Bread talk

I’m just really amazed whenever I pass by Bread Talk since I’d usually find a lot of people all lined up to buy these gourmet-ish bread.

 

The first time I encountered Bread Talk was in Glorietta.  It really made me wonder why people are so drawn to this when their breads are expensive!  Well, I just thought that since it’s located in a relatively high end mall that’s why the customers can afford it.  But then after some time when I have found their branch at Megamall and SM North and still find them filled with people all lined  up to grab their goodies then I realized that they may be actually doing something really good that’s why customers of different kinds patronize them.

  

 

I did try some of them and of course loved the Floss and Moshi Mushroom.  My mom has become a fan as well, which I don’t really mind since she always ends up buying a boxful of Bread Talk goodies.


  

 

 

Great with Coffee

I just love Red Ribbon’s loaves: Banana Crunch, Taisan Cake, and Butter Cake. They go really well with coffee. My mom loves it too that’s why my hunnie would usually bring these as pasalubong whenever he visits the house. My favorite is the Taisan Cake which just really melts in your mouth!